W.K. Kellogg Biological Station

W.K. Kellogg Farm

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Welcome to the W.K. Kellogg Farm, a unique agricultural research center located in Southwest Michigan offering conservation-focused public and professional programs.


LATEST BLOG POSTS

Rye variety trials at the W.K. Kellogg Biological Station in the summer of 2021. Photo by Leon Thelen.

Cereal rye trials can help growers decide which varieties to grow for end use in distilled spirits

A recently published article based on a multi-year study aims to help growers and distillers select the best rye varieties for Michigan crops. A team of scientists at Michigan State University, Continue Reading

Phil Robertson smiles at the camera while crouching in an agricultural field at KBS.

Phil Robertson honored by LTAR Network for local, national contributions

Phil Robertson, Michigan State University Distinguished Professor of Plant, Soil and Microbial Sciences at the W.K. Kellogg Biological Station, is the recipient of two awards from the Continue Reading

Sarah Hubbard poses in front of an ivy-covered brick wall at the W.K. Kellogg Biological Station.

A sustainable summer: Agriculture, academics, and a good book

Sarah Hubbard was the summer 2022 W.K. Kellogg Biological Station sustainable agriculture extension intern. She's a third-year student at Michigan State University, studying environmental studies and Continue Reading

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WHO WE HELP

  • Community Partners
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Sustainable Agriculture Focus

Sustainable Agriculture Focus

Pasture Dairy Center

Pasture Dairy Center

Current Research Highlights

Current Research Highlights

A legacy of conservation; a commitment to sustainability.

W.K. Kellogg Farm
10461 N. 40th St.
Hickory Corners, MI 49060
(269) 671-2402
kelloggfarm@kbs.msu.edu
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